Serratia infection prevention: Difference between revisions
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YazanDaaboul (talk | contribs) Created page with "__NOTOC__ {{Serratia infection}} {{CMG}} ==Overview== Primary preventive measures include hand hygiene and proper cooking of foods that may be contaminated. ==Prevention== Pre..." |
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{{CMG}} | {{CMG}} | ||
==Overview== | ==Overview== | ||
Primary preventive measures include hand hygiene and proper cooking of foods that may be contaminated. | Primary preventive measures against ''Serratia'' infection include hand hygiene and proper cooking of foods that may be contaminated. | ||
==Prevention== | ==Prevention== | ||
Preventative measures include the following: | Preventative measures against ''Serratia'' infection include the following: | ||
*Hand hygiene | *Hand hygiene | ||
*Proper cooking of foods that may be contaminated | *Proper cooking of foods that may be contaminated | ||
Latest revision as of 22:06, 6 February 2016
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Serratia infection Microchapters |
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Diagnosis |
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Treatment |
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Case Studies |
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Serratia infection prevention On the Web |
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American Roentgen Ray Society Images of Serratia infection prevention |
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Risk calculators and risk factors for Serratia infection prevention |
Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1]
Overview
Primary preventive measures against Serratia infection include hand hygiene and proper cooking of foods that may be contaminated.
Prevention
Preventative measures against Serratia infection include the following:
- Hand hygiene
- Proper cooking of foods that may be contaminated