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| {{DiseaseDisorder infobox |
| | #redirect:[[Foodborne illness]] |
| Nawe = Foodborne illness |
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| Image = |
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| Caption = |
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| ICD10 = |
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| ICD9 = {{ICD9|005.9}} |
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| ICDO = |
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| OMIM = |
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| DiseasesDB = 31112 |
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| MedlinePlus = |
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| eMedicineSubj = |
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| eMedicineTopic = |
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| }}
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| {{SI}}
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| '''{{Foodborne illness}}
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| {{CMG}}; '''Associate Editor-In-Chief:''' {{CZ}}
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| ==[[Foodborne illness overview|Overview]]==
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| ==[[Foodborne illness historical perspective|Historical Perspective]]==
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| ==[[Foodborne illness classification|Classification]]==
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| ==[[Foodborne illness pathophysiology|Pathophysiology]]==
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| ==[[Foodborne illness causes|Causes]]==
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| ==[[Foodborne illness differential diagnosis|Differentiating Foodborne illness from other Diseases]]==
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| ==[[Foodborne illness epidemiology and demographics|Epidemiology and Demographics]]==
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| ==[[Foodborne illness risk factors|Risk Factors]]==
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| ==[[Foodborne illness screening|Screening]]==
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| ==[[Foodborne illness natural history, complications and prognosis|Natural History, Complications and Prognosis]]==
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| ==Diagnosis==
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| [[Foodborne illness diagnostic criteria|Diagnostic Criteria]] | [[Foodborne illness history and symptoms|History and Symptoms]] | [[Foodborne illness physical examination|Physical Examination]] | [[Foodborne illness laboratory findings|Laboratory Findings]] | [[Foodborne illness other diagnostic studies|Other Diagnostic Studies]]
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| ==Treatment==
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| [[Foodborne illness medical therapy|Medical Therapy]] | [[Foodborne illness primary prevention|Primary Prevention]] | [[Foodborne illness secondary prevention|Secondary Prevention]] | [[Foodborne illness cost-effectiveness of therapy|Cost-Effectiveness of Therapy]] | [[Foodborne illness future or investigational therapies|Future or Investigational Therapies]]
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| ==Case Studies==
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| [[Foodborne illness case study one|Case #1]]
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| '''
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| '''
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| '''
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| '''
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| '''
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| == Academic resources ==
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| === Periodicals ===
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| * [http://www.sciencedirect.com/science/journal/01681605 International Journal of Food Microbiology], ISSN: 0168-1605, Elsevier
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| * Foodborne Pathogens and Disease, ISSN: 1535-3141, [[Mary Ann Liebert, Inc.]]
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| * Mycopathologia, ISSN: [http://www.springerlink.com/content/102966/ 1573-0832] (electronic) 0301-486X (paper), Springer
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| ===Books===
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| * Advances in Food Mycology (Advances in Experimental Medicine and Biology) (2006) by A.D. Hocking ''et al.'', ISBN-13: 978-0387283913 (electronic) 978-0387283852 (paper), Springer
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| * Foodborne Infections and Intoxications (2006) by Hans P. Riemann and Dean O. Cliver, ISBN 012588365X, Elsevier
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| * Foodborne Pathogens: Microbiology And Molecular Biology (2005) by Pina M. Fratamico ''et al.'', ISBN-10: 190445500X ISBN-13: 978-1904455004, Caister Academic Press
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| ==See also==
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| {{col-begin}}
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| {{col-3}}
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| * [[2006 North American E. coli outbreak]]
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| * Alexander Litvinenko poisoning
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| * [[Attack rate]]
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| * [[Centers for Disease Control and Prevention|United States Disease Control and Prevention]]
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| * [[Food allergy]]
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| * [[Food hygiene]]
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| * [[Food quality]]
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| * [[Food safety]]
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| * [[Food Testing Strips]]
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| {{col-3}}
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| * [[Gastroenteritis]]
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| * ISO 16050
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| * [[Juice]]
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| * [[List of infectious diseases]]
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| * [[List of poisonings]]
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| * [[List of foodborne illness outbreaks]]
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| * Meat borne diseases
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| * Milk borne diseases
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| {{col-3}}
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| * [[Mycotoxicology]]
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| * [[Minamata disease]]
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| * [[Munir Said Thalib]]
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| * [[Risk assessment]]
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| {{col-end}}
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| == Notes ==
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| <div class="references-small"><references/></div>
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| ==External links==
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| * [http://www.cdc.gov/mmwr/preview/mmwrhtml/ss5510a1.htm Surveillance for Foodborne-Disease Outbreaks --- United States, 1998--2002]
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| * [http://azarticles.com/Categories/Food_and_Drink/Preventing_Food_Poisoning.php Preventing Food Poisoning]
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| *[http://www.veriprime.org VeriPrime Food Safety Alliance New Farm to Fork Food Safety System]
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| *[http://www.foodsqm.com Food Safety News FoodSQM.com]
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| * [http://www.who.int/mediacentre/factsheets/fs124/en/ Foodborne diseases, emerging], [[WHO]], Fact sheet N°124, revised January 2002
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| * [http://www.foodauthority.nsw.gov.au/fb-foodborne-illness.htm Foodborne illness information pages], NSW Food Authority
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| * [http://www.who.int/mediacentre/factsheets/fs237/en/ Food safety and foodborne illness], [[WHO]], Fact sheet N°237, revised January 2002
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| *[http://www.hpa.org.uk/infections/ UK Health protection Agency]
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| *[http://www.cdc.gov/pulsenet/ US PulseNet]
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| *[http://science.ntu.ac.uk/external/Foodborne%20illness.html Nottingham Trent University Foodborne illness research data]
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| *[[Safe Tables Our Priority (S.T.O.P.)]]
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| *[http://www.foodlink.org.uk/factfile.asp?file=1 Food and Drink Federation Guide]
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| *[http://www.netdoctor.co.uk/health_advice/facts/salmonella.htm Salmonella food poisoning]
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| *[http://aggie-horticulture.tamu.edu/extension/poison.html Bacterial Food Poisoning]
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| *[http://www.bbc.co.uk/health/conditions/foodpoisoning1.shtml BBC Information]
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| *[http://www.nlm.nih.gov/medlineplus/ency/article/001652.htm Medline]
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| *[http://www.nhsdirect.nhs.uk/articles/article.aspx?articleId=411 UK NHS Information]
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| *[http://www.foodsafetynetwork.ca/en/ Food Safety Network]
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| *[http://dmoz.org/Health/Conditions_and_Diseases/Food_and_Water_Borne/ Open Directory Food and Water Borne Diseases Category]
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| *[http://www.arrowscientific.com.au/educational-material/food-poisoning.html Food poisoning basics]
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| *[http://www.who.int/ The World Health Organization]
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| *[http://www.fda.gov/ The United States FDA]
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| *[http://www.food.gov.uk/ Food Standard Agency website]
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| *[http://active.inspection.gc.ca/eng/util/newrsse.asp?cid=44&scid= The Canadian Food Inspection Agency Website]
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| * Genome information for some of the organisms causing foodborne illness (diarrheagenic ''E. coli'' and ''Salmonella'') is available from the[http://www.ericbrc.org NIAID Enteropathogen Resource Integration Center (ERIC)]
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| {{CDC}}
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| [[ar:تسمم غذائي]]
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| [[de:Lebensmittelvergiftung]]
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| [[es:Intoxicación alimentaria]]
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| [[fr:Intoxication alimentaire]]
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| [[ko:식중독]]
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| [[he:הרעלת מזון]]
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| [[hu:Ételmérgezés]]
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| [[nl:Voedselvergiftiging]]
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| [[ja:食中毒]]
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| [[sv:Matförgiftning]]
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| [[zh:食物中毒]]
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| [[Category:Food safety]]
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| [[Category:Foodborne illnesses|*]]
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| [[Category:Infectious disease]]
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| [[Category:Nutrition]]
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| [[Category:Emergency medicine]]
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| [[Category:Intensive care medicine]]
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| {{WH}}
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| {{WS}}
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