Prostate cancer secondary prevention: Difference between revisions
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{{CMG}} | {{CMG}} {{AE}} {{sali}} {{KKV}} | ||
{{Prostate cancer}} | {{Prostate cancer}} | ||
==Overview== | ==Overview== | ||
There are no secondary preventive measures available | There are no specific secondary preventive measures available but healthy lifestyle practices may decrease the overall mortality in prostate cancer patients. | ||
==Secondary Prevention== | ==Secondary Prevention== | ||
Despite limited studies, Measures like consuming a healthy diet with lots of vegetables, good fat; Avoiding cured meat and milk products, and choosing lean protein; Avoiding packaged and refined food like sugar, flour; Indulging in rigorous physical activity have known to decrease the progression of prostate cancer and improve the overall health of the patient.<ref name="pmid24625429">{{cite journal| author=Chan JM, Van Blarigan EL, Kenfield SA| title=What should we tell prostate cancer patients about (secondary) prevention? | journal=Curr Opin Urol | year= 2014 | volume= 24 | issue= 3 | pages= 318-23 | pmid=24625429 | doi=10.1097/MOU.0000000000000049 | pmc=4084902 | url=https://www.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pubmed&tool=sumsearch.org/cite&retmode=ref&cmd=prlinks&id=24625429 }} </ref> | |||
==References== | ==References== | ||
{{Reflist|2}} | {{Reflist|2}} | ||
{{WH}} | |||
{{WS}} | |||
[[Category:Disease]] | [[Category:Disease]] | ||
[[Category:Urology]] | [[Category:Urology]] | ||
[[Category:Types of cancer]] | [[Category:Types of cancer]] | ||
[[Category:Up-To-Date]] | [[Category:Up-To-Date]] | ||
[[Category:Oncology]] | [[Category:Oncology]] | ||
[[Category:Medicine]] | [[Category:Medicine]] |
Latest revision as of 01:03, 16 December 2020
Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1] Associate Editor(s)-in-Chief: Syed Musadiq Ali M.B.B.S.[2] Kavya Keerthi Vadlamudi, M.B.B.S.[3]
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Overview
There are no specific secondary preventive measures available but healthy lifestyle practices may decrease the overall mortality in prostate cancer patients.
Secondary Prevention
Despite limited studies, Measures like consuming a healthy diet with lots of vegetables, good fat; Avoiding cured meat and milk products, and choosing lean protein; Avoiding packaged and refined food like sugar, flour; Indulging in rigorous physical activity have known to decrease the progression of prostate cancer and improve the overall health of the patient.[1]
References
- ↑ Chan JM, Van Blarigan EL, Kenfield SA (2014). "What should we tell prostate cancer patients about (secondary) prevention?". Curr Opin Urol. 24 (3): 318–23. doi:10.1097/MOU.0000000000000049. PMC 4084902. PMID 24625429.