Cyclosporiasis risk factors: Difference between revisions

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==Risk Factors==
==Risk Factors==
* Contaminated water or food
* Contaminated water or food (see table below)
* Imported produce
* Low socioeconomic status
* Low socioeconomic status
* Poor sanitation
* Poor sanitation
* Recent history of travel to endemic areas
* Recent history of travel to endemic areas
* Residence in endemic areas<ref name="Chacín-Bonilla-2010">{{Cite journal  | last1 = Chacín-Bonilla | first1 = L. | title = Epidemiology of Cyclospora cayetanensis: A review focusing in endemic areas. | journal = Acta Trop | volume = 115 | issue = 3 | pages = 181-93 | month = Sep | year = 2010 | doi = 10.1016/j.actatropica.2010.04.001 | PMID = 20382099 }}</ref>
* Residence in endemic areas (see table below)<ref name="Chacín-Bonilla-2010">{{Cite journal  | last1 = Chacín-Bonilla | first1 = L. | title = Epidemiology of Cyclospora cayetanensis: A review focusing in endemic areas. | journal = Acta Trop | volume = 115 | issue = 3 | pages = 181-93 | month = Sep | year = 2010 | doi = 10.1016/j.actatropica.2010.04.001 | PMID = 20382099 }}</ref>


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*Watercress
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*Mexico
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*Peru
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*Guatemala
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* Honduras
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*Brazil
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*Venezuela
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*Cuba
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*Turkey
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*Jordan
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*Saudi Arabia
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*China
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*Nepal
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Revision as of 19:46, 18 September 2014

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Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1] Associate Editor(s)-in-Chief: Kalsang Dolma, M.B.B.S.[2]

Overview

People of all ages are at risk for infection. Persons living or traveling in tropical or subtropical regions may be at increased risk because cyclosporiasis is endemic in some developing countries. Foodborne outbreaks of cyclosporiasis in the United States and Canada have been linked to various types of imported fresh produce.

Risk Factors

  • Contaminated water or food (see table below)
  • Low socioeconomic status
  • Poor sanitation
  • Recent history of travel to endemic areas
  • Residence in endemic areas (see table below)[1]
Food associated with cyclosporiasis infection
  • Lettuce
  • Cilantro
  • Raspberries
  • Basil
  • Snow peas
  • Watercress
Table adapted from CLINICAL MICROBIOLOGY REVIEWS, Jan. 2010, p. 218–234[2]
Countries associated with cyclosporiasis infection
  • Mexico
  • Peru
  • Guatemala
  • Honduras
  • Brazil
  • Venezuela
  • Cuba
  • Turkey
  • Jordan
  • Saudi Arabia
  • China
  • Nepal
Table adapted from CLINICAL MICROBIOLOGY REVIEWS, Jan. 2010, p. 218–234[2] and Epidemiology of Cyclospora cayetanensis: A review focusing in endemic areas[3]

References

  1. ↑ Chacín-Bonilla, L. (2010). "Epidemiology of Cyclospora cayetanensis: A review focusing in endemic areas". Acta Trop. 115 (3): 181–93. doi:10.1016/j.actatropica.2010.04.001. PMID 20382099. Unknown parameter |month= ignored (help)
  2. ↑ 2.0 2.1 Ortega, Y. R.; Sanchez, R. (2010). "Update on Cyclospora cayetanensis, a Food-Borne and Waterborne Parasite". Clinical Microbiology Reviews. 23 (1): 218–234. doi:10.1128/CMR.00026-09. ISSN 0893-8512.
  3. ↑ Chacín-Bonilla, Leonor (2010). "Epidemiology of Cyclospora cayetanensis: A review focusing in endemic areas". Acta Tropica. 115 (3): 181–193. doi:10.1016/j.actatropica.2010.04.001. ISSN 0001-706X.

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