Bladder cancer primary prevention: Difference between revisions
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==Primary Prevention== | ==Primary Prevention== | ||
* | *Effective measures for the primary prevention of bladder cancer include:<ref name="pmid17464497">{{cite journal |vauthors=Altwein JE |title=[Primary prevention of bladder cancer. What's new?] |language=German |journal=Urologe A |volume=46 |issue=6 |pages=616–21 |date=June 2007 |pmid=17464497 |doi=10.1007/s00120-007-1348-z |url=}}</ref><ref name="Brausi2013">{{cite journal|last1=Brausi|first1=Maurizio A.|title=Primary Prevention and Early Detection of Bladder Cancer: Two Main Goals for Urologists|journal=European Urology|volume=63|issue=2|year=2013|pages=242–243|issn=03022838|doi=10.1016/j.eururo.2012.10.038}}</ref><ref name="pmid27000312">{{cite journal |vauthors=Al-Zalabani AH, Stewart KF, Wesselius A, Schols AM, Zeegers MP |title=Modifiable risk factors for the prevention of bladder cancer: a systematic review of meta-analyses |journal=Eur. J. Epidemiol. |volume=31 |issue=9 |pages=811–51 |date=September 2016 |pmid=27000312 |pmc=5010611 |doi=10.1007/s10654-016-0138-6 |url=}}</ref> | ||
* | **Smoking cessation | ||
* Avoid exposure to [[arsenic]] | **Food dietary include high fruit, vegetables, and antioxidants | ||
* Avoid aristolochic acids | ***Selenium | ||
***Vitamin A | |||
***Vitamin E | |||
***Folate | |||
**Avoid exposure to [[arsenic]], industrial chemicals, aromatic amines, chemicals, and rubber | |||
**Avoid aristolochic acids | |||
**Increased intake of fluids dilutes urine and increases micturition | |||
**Physical activity | |||
**Prevention of risk factors of urinary tract infection (UTI) | |||
==References== | ==References== | ||
Revision as of 16:05, 8 May 2018
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Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1]
Overview
Primary prevention strategies of bladder cancer include cease smoking, avoid aristolochic acids, and avoid exposure to industrial chemicals and arsenic.
Primary Prevention
- Effective measures for the primary prevention of bladder cancer include:[1][2][3]
- Smoking cessation
- Food dietary include high fruit, vegetables, and antioxidants
- Selenium
- Vitamin A
- Vitamin E
- Folate
- Avoid exposure to arsenic, industrial chemicals, aromatic amines, chemicals, and rubber
- Avoid aristolochic acids
- Increased intake of fluids dilutes urine and increases micturition
- Physical activity
- Prevention of risk factors of urinary tract infection (UTI)
References
- ↑ Altwein JE (June 2007). "[Primary prevention of bladder cancer. What's new?]". Urologe A (in German). 46 (6): 616–21. doi:10.1007/s00120-007-1348-z. PMID 17464497.
- ↑ Brausi, Maurizio A. (2013). "Primary Prevention and Early Detection of Bladder Cancer: Two Main Goals for Urologists". European Urology. 63 (2): 242–243. doi:10.1016/j.eururo.2012.10.038. ISSN 0302-2838.
- ↑ Al-Zalabani AH, Stewart KF, Wesselius A, Schols AM, Zeegers MP (September 2016). "Modifiable risk factors for the prevention of bladder cancer: a systematic review of meta-analyses". Eur. J. Epidemiol. 31 (9): 811–51. doi:10.1007/s10654-016-0138-6. PMC 5010611. PMID 27000312.