Peptic ulcer risk factors: Difference between revisions
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==Overviews== | ==Overviews== | ||
Common risk factors in the development of peptic ulcer disease include chronic use of [[NSAID]]s, cigarette smoking, alcohol intake, family history of peptic ulcer, and age >50 years. | Common risk factors in the development of peptic ulcer disease include chronic use of [[NSAID]]s, cigarette smoking, alcohol intake, family history of peptic ulcer, and age >50 years. | ||
==Risk Factors== | ==Risk Factors== |
Revision as of 20:02, 14 November 2017
Peptic ulcer Microchapters |
Diagnosis |
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Treatment |
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Case Studies |
2017 ACG Guidelines for Peptic Ulcer Disease |
Guidelines for the Indications to Test for, and to Treat, H. pylori Infection |
Guidlines for factors that predict the successful eradication when treating H. pylori infection |
Guidelines to document H. pylori antimicrobial resistance in the North America |
Guidelines for evaluation and testing of H. pylori antibiotic resistance |
Guidelines for when to test for treatment success after H. pylori eradication therapy |
Guidelines for penicillin allergy in patients with H. pylori infection |
Peptic ulcer risk factors On the Web |
American Roentgen Ray Society Images of Peptic ulcer risk factors |
Risk calculators and risk factors for Peptic ulcer risk factors |
Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1] ;Associate Editor(s)-in-Chief: Manpreet Kaur, MD [2]
Overviews
Common risk factors in the development of peptic ulcer disease include chronic use of NSAIDs, cigarette smoking, alcohol intake, family history of peptic ulcer, and age >50 years.
Risk Factors
- The most potent risk factor in the development of peptic ulcer disease is an infection from Helicobacter pylori. Other risk factors include chronic use of NSAIDs, tobacco smoking, and family history of peptic ulcer.
Common Risk Factors
- Common risk factors in the development of peptic ulcer disease may be an infection, environmental, genetic, and lifestyle.
- Common risk factors in the development of [disease name] include:
- Helicobacter pylori infection
- Chronic use of NSAIDs
Less Common Risk Factors
- Less common risk factors in the development of peptic ulcer diease include:
- Tobacco
- Stress
- Anemia