Botulism causes: Difference between revisions

Jump to navigation Jump to search
Kalsang Dolma (talk | contribs)
No edit summary
Kalsang Dolma (talk | contribs)
No edit summary
Line 7: Line 7:
Clostridium botulinum is found in soil and untreated [[water]] throughout the world. It produces [[spores]] that survive in improperly preserved or canned food, where they produce [[toxin]]. When eaten, even tiny amounts of this [[toxin]] can lead to severe [[poisoning]]. The foods most commonly [[contaminated]] are home-canned vegetables, cured pork and ham, smoked or raw fish, and honey or corn syrup. Botulism may also occur if the [[organism]] enters open wounds and produces toxin there.
Clostridium botulinum is found in soil and untreated [[water]] throughout the world. It produces [[spores]] that survive in improperly preserved or canned food, where they produce [[toxin]]. When eaten, even tiny amounts of this [[toxin]] can lead to severe [[poisoning]]. The foods most commonly [[contaminated]] are home-canned vegetables, cured pork and ham, smoked or raw fish, and honey or corn syrup. Botulism may also occur if the [[organism]] enters open wounds and produces toxin there.
Infant botulism occurs when living [[bacteria]] or its [[spores]] are eaten and grow within the baby's [[gastrointestinal tract]]. The most common cause of infant botulism is eating honey or corn syrup. Clostridium botulinum also occurs normally in the [[stool]] of some [[infants]].
Infant botulism occurs when living [[bacteria]] or its [[spores]] are eaten and grow within the baby's [[gastrointestinal tract]]. The most common cause of infant botulism is eating honey or corn syrup. Clostridium botulinum also occurs normally in the [[stool]] of some [[infants]].
Approximately 110 cases of botulism occur in the U.S. per year. The majority are in infants.


It has also been speculated that it is possible to acquire botulism through [[inhalation]]. So far, the only human cases of this occurring have been due to factory workers inadvertently inhaling it. It has been suspected that the botulinun toxin could be aerosolized into a weapon for use in a bioterrorist attack.
It has also been speculated that it is possible to acquire botulism through [[inhalation]]. So far, the only human cases of this occurring have been due to factory workers inadvertently inhaling it. It has been suspected that the botulinun toxin could be aerosolized into a weapon for use in a bioterrorist attack.
==References==
==References==
{{Reflist|2}}
{{Reflist|2}}

Revision as of 16:30, 18 December 2012

Botulism Microchapters

Home

Patient Information

Overview

Historical Perspective

Classification

Pathophysiology

Causes

Differentiating Botulism from other Diseases

Epidemiology and Demographics

Risk Factors

Screening

Natural History, Complications and Prognosis

Diagnosis

History and Symptoms

Physical Examination

Laboratory Findings

CT

MRI

Other Diagnostic Studies

Treatment

Medical Therapy

Surgery

Primary Prevention

Secondary Prevention

Cost-Effectiveness of Therapy

Future or Investigational Therapies

Case Studies

Case #1

Botulism causes On the Web

Most recent articles

Most cited articles

Review articles

CME Programs

Powerpoint slides

Images

American Roentgen Ray Society Images of Botulism causes

All Images
X-rays
Echo & Ultrasound
CT Images
MRI

Ongoing Trials at Clinical Trials.gov

US National Guidelines Clearinghouse

NICE Guidance

FDA on Botulism causes

CDC on Botulism causes

Botulism causes in the news

Blogs on Botulism causes

Directions to Hospitals Treating Botulism

Risk calculators and risk factors for Botulism causes

Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1] Michael Maddaleni, B.S.

Overview

Clostridium botulinum is found in soil and untreated water throughout the world. It produces spores that survive in improperly preserved or canned food, where they produce toxin. When eaten, even tiny amounts of this toxin can lead to severe poisoning. The foods most commonly contaminated are home-canned vegetables, cured pork and ham, smoked or raw fish, and honey or corn syrup. Botulism may also occur if the organism enters open wounds and produces toxin there. Infant botulism occurs when living bacteria or its spores are eaten and grow within the baby's gastrointestinal tract. The most common cause of infant botulism is eating honey or corn syrup. Clostridium botulinum also occurs normally in the stool of some infants.

It has also been speculated that it is possible to acquire botulism through inhalation. So far, the only human cases of this occurring have been due to factory workers inadvertently inhaling it. It has been suspected that the botulinun toxin could be aerosolized into a weapon for use in a bioterrorist attack.

References


Template:WikiDoc Sources