Botulism: Difference between revisions
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==[[Botulism pathophysiology|Pathophysiology]]== | ==[[Botulism pathophysiology|Pathophysiology]]== | ||
==[[Botulism causes|Causes]]== | ==[[Botulism causes|Causes]]== | ||
==[[Botulism differential diagnosis|Differentiating Botulism]]== | ==[[Botulism differential diagnosis|Differentiating Botulism from other Diseases]]== | ||
==[[Botulism epidemiology and demographics|Epidemiology and Demographics]]== | |||
==[[Botulism risk factors|Risk Factors]]== | |||
==[[Botulism natural history|Natural history, Complications | ==[[Botulism natural history|Natural history, Complications and Prognosis]]== | ||
==Diagnosis== | ==Diagnosis== | ||
[[Botulism history and symptoms|History and Symptoms]] | [[Botulism physical examination|Physical Examination]] | [[Botulism laboratory tests|Laboratory | [[Botulism history and symptoms|History and Symptoms]] | [[Botulism physical examination|Physical Examination]] | [[Botulism laboratory tests|Laboratory Findings]] | [[Botulism CT|CT]] | [[Botulism MRI|MRI]] | [[Botulism other diagnostic studies|Other Diagnostic Studies]] | ||
==Treatment== | ==Treatment== | ||
[[Botulism medical therapy|Medical therapy]] | [[Botulism primary prevention|Primary prevention]] | [[Botulism secondary prevention|Secondary prevention]] | [[Botulism cost-effectiveness of therapy| | [[Botulism medical therapy|Medical therapy]] | [[Botulism primary prevention|Primary prevention]] | [[Botulism secondary prevention|Secondary prevention]] | [[Botulism cost-effectiveness of therapy|Cost-Effectiveness of Therapy]] | [[Botulism future or investigational therapies|Future or Investigational Therapies]] | ||
==Case Studies== | |||
[[Botulism case studies|Case Studies]] | |||
==Related Chapters== | ==Related Chapters== | ||
*List of foodborne illness outbreaks | *List of foodborne illness outbreaks | ||
*[[Botox]] | *[[Botox]] | ||
*[[Centers for Disease Control and Prevention]] (CDC) | *[[Centers for Disease Control and Prevention]] (CDC) | ||
===External Links=== | |||
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<div class="references-small"> | <div class="references-small"> | ||
*''Clostridium Botulinum In The Food Chain'', By Dr. Rhodri Evans, Department of Industrial Microbiology, University College, Dublin, Belfield, Dublin 4. Published in Hygiene Review 1997, under the auspices of The Society of Food Hygiene Technology. [http://www.sofht.co.uk/isfht/irish_97_clostridium.htm] | *''Clostridium Botulinum In The Food Chain'', By Dr. Rhodri Evans, Department of Industrial Microbiology, University College, Dublin, Belfield, Dublin 4. Published in Hygiene Review 1997, under the auspices of The Society of Food Hygiene Technology. [http://www.sofht.co.uk/isfht/irish_97_clostridium.htm] | ||
Revision as of 19:50, 18 December 2012
For patient information click here
For patient information on Infant botulism, click here
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Botulism Microchapters |
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Diagnosis |
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Treatment |
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Case Studies |
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Botulism On the Web |
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American Roentgen Ray Society Images of Botulism |
Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1] Michael Maddaleni, B.S.
Overview
Historical Perspective
Classification
Pathophysiology
Causes
Differentiating Botulism from other Diseases
Epidemiology and Demographics
Risk Factors
Natural history, Complications and Prognosis
Diagnosis
History and Symptoms | Physical Examination | Laboratory Findings | CT | MRI | Other Diagnostic Studies
Treatment
Medical therapy | Primary prevention | Secondary prevention | Cost-Effectiveness of Therapy | Future or Investigational Therapies
Case Studies
Related Chapters
- List of foodborne illness outbreaks
- Botox
- Centers for Disease Control and Prevention (CDC)
External Links
- Clostridium Botulinum In The Food Chain, By Dr. Rhodri Evans, Department of Industrial Microbiology, University College, Dublin, Belfield, Dublin 4. Published in Hygiene Review 1997, under the auspices of The Society of Food Hygiene Technology. [2]