Stomach cancer primary prevention: Difference between revisions
Jump to navigation
Jump to search
Ochuko Ajari (talk | contribs) No edit summary |
No edit summary |
||
Line 1: | Line 1: | ||
__NOTOC__ | __NOTOC__ | ||
{{CMG}}{{AE}}{{PSD}} | |||
{{Stomach cancer}} | {{Stomach cancer}} | ||
==Overview== | |||
==Primary prevention== | |||
*Smoking cessation | |||
*H.pylori infection eradication | |||
*Have a healthy, balanced diet rich in fruits and vegetables | |||
==References== | ==References== | ||
{{Reflist|2}} | {{Reflist|2}} | ||
[[Category:Disease]] | [[Category:Disease]] | ||
[[Category:Oncology]] | [[Category:Oncology]] |
Revision as of 13:48, 27 August 2015
Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1]Associate Editor(s)-in-Chief: Parminder Dhingra, M.D. [2]
Stomach cancer Microchapters |
Diagnosis |
---|
Treatment |
Case Studies |
Stomach cancer primary prevention On the Web |
American Roentgen Ray Society Images of Stomach cancer primary prevention |
Risk calculators and risk factors for Stomach cancer primary prevention |
Overview
Primary prevention
- Smoking cessation
- H.pylori infection eradication
- Have a healthy, balanced diet rich in fruits and vegetables