Farmer's lung classification: Difference between revisions
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* Acute-symptoms appear 3-4 hours after exposure. | * Acute-symptoms appear 3-4 hours after exposure. | ||
* Sub acute-temporal relation is lost. | * Sub acute-temporal relation is lost. | ||
* Chronic-temporal relation is lost, slowly progressive dyspnea. | * Chronic-temporal relation is lost, slowly progressive dyspnea.<ref name="pmid321110">{{cite journal |vauthors=Warren CP |title=Lung disease in farmers |journal=Can Med Assoc J |volume=116 |issue=4 |pages=391–4 |date=February 1977 |pmid=321110 |pmc=1879238 |doi= |url=}}</ref> | ||
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== References == | == References == | ||
{{Reflist|2}} | {{Reflist|2}} | ||
Revision as of 20:32, 26 July 2020
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Farmer's lung Microchapters |
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Diagnosis |
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Treatment |
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Case Studies |
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Farmer's lung classification On the Web |
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American Roentgen Ray Society Images of Farmer's lung classification |
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Risk calculators and risk factors for Farmer's lung classification |
Overview
Farmer's lung disease is classified into 3 types based on the frequency and intensity of the exposure to the offending agent.
It is classified into acute, sub acute and chronic.
Classification
Farmer's Lung Disease may be classified according to frequency and intensity of exposure into 3 types:
- Acute-symptoms appear 3-4 hours after exposure.
- Sub acute-temporal relation is lost.
- Chronic-temporal relation is lost, slowly progressive dyspnea.[1]