Hyperlipoproteinemia medical therapy: Difference between revisions
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===[[Hypertriglyceridemia medical therapy | Pharmacotherapy]]=== | ===[[Hypertriglyceridemia medical therapy | Pharmacotherapy]]=== | ||
* [[Omega-3 fatty acids]] | * [[Omega-3 fatty acids]] | ||
{|class="wikitable" border="1" style="text-align:center; width:800px;" | |||
|-style="background:#CDC9C9" | |||
|''' Drug ''' | |||
|''' Mechanisms of Benefit ''' | |||
|''' Dosage ''' | |||
|''' Advantages ''' | |||
|''' Side Effects ''' | |||
|''' Contraindications ''' | |||
|- | |||
| '''Omega-3 fatty acids''' | |||
| | |||
* ↓ hepatic [[lipogenesis]] | |||
* ↓ plasma [[lipoprotein lipase]] activity. | |||
* ↑ hepatic mitochondrial and peroxisomal [[beta-oxidation]] | |||
* Inhibition of acyl CoA:1,2-[[diacylglycerol acyltransferase]] enzyme | |||
* [[EPA]]and [[DHA]] are poor enzyme substrates for [[triglyceride]] synthesis in [[liver]] & inhibits esterification of other fatty acids. | |||
| | |||
* 3 g/day of EPA and DHA is under FDA's "[[Generally Recognized As Safe]]" category. <ref name="pmid16825676">{{cite journal| author=Wang C, Harris WS, Chung M, Lichtenstein AH, Balk EM, Kupelnick B et al.| title=n-3 Fatty acids from fish or fish-oil supplements, but not alpha-linolenic acid, benefit cardiovascular disease outcomes in primary- and secondary-prevention studies: a systematic review. | journal=Am J Clin Nutr | year= 2006 | volume= 84 | issue= 1 |pages= 5-17 | pmid=16825676 | doi= | pmc= | url=http://www.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pubmed&tool=sumsearch.org/cite&retmode=ref&cmd=prlinks&id=16825676 }} </ref> | |||
* Higher doses increases risk of bleeding | |||
| | |||
* ↓ [[VLDL]] <ref name="pmid6736254">{{cite journal| author=Nestel PJ, Connor WE, Reardon MF, Connor S, Wong S, Boston R| title=Suppression by diets rich in fish oil of very low density lipoprotein production in man. | journal=J Clin Invest | year= 1984 | volume= 74 | issue= 1 | pages= 82-9 | pmid=6736254 | doi=10.1172/JCI111422 | pmc=PMC425187 | url=}} </ref>, <ref name="pmid11303007">{{cite journal| author=Durrington PN, Bhatnagar D, Mackness MI, Morgan J, Julier K, Khan MA et al.| title=An omega-3 polyunsaturated fatty acid concentrate administered for one year decreased triglycerides in simvastatin treated patients with coronary heart disease and persisting hypertriglyceridaemia. |journal=Heart | year= 2001 | volume= 85 | issue= 5 | pages= 544-8 | pmid=11303007 | doi= | pmc=PMC1729738 | url= }}</ref> | |||
* ↓ serum triglyceride by ≥ 50% | |||
| | |||
* [[Bleeding]] at high doses | |||
* Fishy smell, Can be reduced by | |||
** Freezing of medication | |||
** Trying different formulation | |||
** Taking medication with food | |||
* [[Nausea]] | |||
(approximately 4 % of individuals at < 3 gm/d, and 20% at > 4gm/d experiences git side-effects)<ref name="pmid16825676">{{cite journal| author=Wang C, Harris WS, Chung M, Lichtenstein AH, Balk EM, Kupelnick B et al.|title=n-3 Fatty acids from fish or fish-oil supplements, but not alpha-linolenic acid, benefit cardiovascular disease outcomes in primary- and secondary-prevention studies: a systematic review. | journal=Am J Clin Nutr | year= 2006 |volume= 84 | issue= 1 | pages= 5-17 | pmid=16825676 | doi= | pmc= |url=http://www.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pubmed&tool=sumsearch.org/cite&retmode=ref&cmd=prlinks&id=16825676 }} </ref> | |||
| | |||
* Hypersensitivity | |||
|} | |||
===Trial supportive data=== | ===Trial supportive data=== |
Revision as of 21:49, 26 October 2012
Lipoprotein Disorders Microchapters |
Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1]
Overview
Hyperlipidemia requires early detection, careful evaluation and aggressive treatment with combination of therapeutic lifestyle changes and lipid-lowering drug therapies to reduce the risk of cardiovascular and cerebrovascular complications.
Medical Therapy
Medical Therapy in Adults
Medical Therapy in Children and Adolescents
Pharmacotherapy
Drug | Mechanisms of Benefit | Dosage | Advantages | Side Effects | Contraindications |
Omega-3 fatty acids |
|
|
(approximately 4 % of individuals at < 3 gm/d, and 20% at > 4gm/d experiences git side-effects)[1] |
|
Trial supportive data
AIM HIGH study
References
- ↑ 1.0 1.1 Wang C, Harris WS, Chung M, Lichtenstein AH, Balk EM, Kupelnick B; et al. (2006). "n-3 Fatty acids from fish or fish-oil supplements, but not alpha-linolenic acid, benefit cardiovascular disease outcomes in primary- and secondary-prevention studies: a systematic review". Am J Clin Nutr. 84 (1): 5–17. PMID 16825676.
- ↑ Nestel PJ, Connor WE, Reardon MF, Connor S, Wong S, Boston R (1984). "Suppression by diets rich in fish oil of very low density lipoprotein production in man". J Clin Invest. 74 (1): 82–9. doi:10.1172/JCI111422. PMC 425187. PMID 6736254.
- ↑ Durrington PN, Bhatnagar D, Mackness MI, Morgan J, Julier K, Khan MA; et al. (2001). "An omega-3 polyunsaturated fatty acid concentrate administered for one year decreased triglycerides in simvastatin treated patients with coronary heart disease and persisting hypertriglyceridaemia". Heart. 85 (5): 544–8. PMC 1729738. PMID 11303007.