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Revision as of 16:06, 11 February 2013

Allergy Microchapters

Home

Patient Information

Overview

Historical Perspective

Pathophysiology

Causes

Differentiating Allergies from other Diseases

Epidemiology and Demographics

Risk Factors

Screening

Natural History, Complications and Prognosis

Diagnosis

History and Symptoms

Physical Examination

Laboratory Findings

Other Diagnostic Studies

Treatment

Medical Therapy

Primary Prevention

Secondary Prevention

Cost-Effectiveness of Therapy

Future or Investigational Therapies

Case Studies

Case #1

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FDA on Allergy primary prevention

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Directions to Hospitals Treating Allergies

Risk calculators and risk factors for Allergy primary prevention

Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1]

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Primary Prevention

Breast-feeding children for at least 4 months or more may help prevent atopic dermatitis cow milk allergy, and wheezing in early childhood. However, changing a mother's diet during pregnancy or while breast-feeding does not seem to help prevent allergy-related conditions.

For most children, changing diet or special formulas does not seem to prevent these problems. If there is a family history of eczema and allergies in a parent, brother, or sister, discuss the infant feeding with your child's doctor. The timing of introduction of solid foods in general, as well as use of several specific foods, can help prevent some allergies.

There is also evidence that infants exposed to certain airborne allergens (such as dust mites and cat dander) may be less likely to develop related allergies. This is called the "hygiene hypothesis" and sprang from observations that infants on farms tend to have fewer allergies than those who grow up in environments that are more sterile.

References

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