Boerhaave syndrome risk factors

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Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1] Associate Editor(s)-in-Chief: Mohamed Diab, MD [2]

Overview

Boerhaave syndrome usually occurs in patients with a normal underlying esophagus. The most potent risk factor in the development of Boerhaave syndrome is Overindulgence in food and Alcohol.

Other risk factors include Eosinophilic esophagitis, Medication-induced esophagitis, and Infectious ulcers.

Risk Factors

Common Risk Factors:

  • Overindulgence in food [1]
  • Alcohol[1]

Less Common Risk Factors:

References

  1. 1.0 1.1 1.2 1.3 1.4 1.5 Pate JW, Walker WA, Cole FH, Owen EW, Johnson WH (1989). "Spontaneous rupture of the esophagus: a 30-year experience". Ann. Thorac. Surg. 47 (5): 689–92. PMID 2730190.

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