Anemia secondary prevention

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Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1]

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Secondary Prevention

Diet and Anemia

Certain foods have been found to interfere with iron absorption in the gastrointestinal tract, and these foods should be avoided in persons with established iron deficiency. They include tea, coffee, wheat bran, rhubarb, chocolate, chewing gum, red wine, and dairy products.