File:Bacillus anthracis19.jpeg
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This photograph depicts the colonial morphology displayed by Gram-positive, Pasteur strain, Bacillus anthracis bacteria, which was grown on a medium of phenylethyl alcohol agar (PEA), for a 24 hour time period, at a temperature of 37°C.
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Date/Time | Thumbnail | Dimensions | User | Comment | |
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current | 22:14, 17 November 2014 | 700 × 695 (66 KB) | Jesus Hernandez (talk | contribs) | This photograph depicts the colonial morphology displayed by Gram-positive, Pasteur strain, Bacillus anthracis bacteria, which was grown on a medium of phenylethyl alcohol agar (PEA), for a 24 hour time period, at a temperature of 37°C. |
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