Gout risk factors
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Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1]
Overview
Risk Factors
- Hypertension
- Diabetes
- Hypercholesterolemia
- Overweight
- Alcohol abuse
- Foods that are rich in purines, such as salmon, sardines, organ meats, asparagus, mushrooms and herring.
- Medications such as hydrochlorothiazide, niacin, aspirin, cyclosporine, pyrazinamide and ethambutol, and some drugs used to treat cancer.
- Family history of gout
- Male, or female after menopause