Heartburn risk factors: Difference between revisions
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==Heartburn Risk Factors== | ==Common Heartburn Risk Factors== | ||
* Common risk factors in the development of [[heartburn]] is [[obesity]], increasing age, smoking, [[hiatal hernia]], white bread, chocolate, mint, cinnamon, carbonated beverages, fatty foods, alcohol, wine and beer. (https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6107529/) - https://jdh.adha.org/content/jdenthyg/91/1/44.full.pdf - (https://jamanetwork.com/journals/jamainternalmedicine/fullarticle/485088) | * Common risk factors in the development of [[heartburn]] is [[obesity]], increasing age, smoking, [[hiatal hernia]], white bread, chocolate, mint, cinnamon, carbonated beverages, fatty foods, alcohol, wine and beer. (https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6107529/) - https://jdh.adha.org/content/jdenthyg/91/1/44.full.pdf - (https://jamanetwork.com/journals/jamainternalmedicine/fullarticle/485088) | ||
* Exercising and coffee intake were considered protective factors.https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6107529/ | * Exercising and coffee intake were considered protective factors.https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6107529/ | ||
Revision as of 23:58, 29 August 2020
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Common Heartburn Risk Factors
- Common risk factors in the development of heartburn is obesity, increasing age, smoking, hiatal hernia, white bread, chocolate, mint, cinnamon, carbonated beverages, fatty foods, alcohol, wine and beer. (https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6107529/) - https://jdh.adha.org/content/jdenthyg/91/1/44.full.pdf - (https://jamanetwork.com/journals/jamainternalmedicine/fullarticle/485088)
- Exercising and coffee intake were considered protective factors.https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6107529/
- Women experience heartburn generally 5 years later than men. https://jamanetwork.com/journals/jamainternalmedicine/fullarticle/485088