Dyspepsia risk factors: Difference between revisions
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Revision as of 19:55, 13 June 2013
Dyspepsia Microchapters |
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Treatment |
Case Studies |
Dyspepsia risk factors On the Web |
American Roentgen Ray Society Images of Dyspepsia risk factors |
Risk calculators and risk factors for Dyspepsia risk factors |
Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1]
Risk Factors
- Eating meals too quickly
- Emotional stress while eating
- Overabundance of high-fiber foods
- Overconsumption of alcohol
- Overconsumption of caffeine
- Spicy, high-fat, and greasy foods
- Tobacco use
- Too much food at meals