Hypopharyngeal cancer primary prevention
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Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1] Associate Editor(s)-in-Chief: Faizan Sheraz, M.D. [2]
Overview
Effective measures for the primary prevention of hypopharyngeal cancer include smoking cessation, decrease alcohol consumption, diet with complete nutrients, and vaccination against HPV 16 and 18.
Primary Prevention
Effective measures for the primary prevention of hypopharyngeal cancer include:
- Smoking cessation[1]
- Decrease alcohol consumption[1]
- Have diet with complete nutrient
- Vaccination against HPV 16 and 18
- Iron supplement for Plummer-Vinson syndrome
References
- ↑ 1.0 1.1 Marron M, Boffetta P, Zhang ZF, Zaridze D, Wünsch-Filho V, Winn DM, Wei Q, Talamini R, Szeszenia-Dabrowska N, Sturgis EM, Smith E, Schwartz SM, Rudnai P, Purdue MP, Olshan AF, Eluf-Neto J, Muscat J, Morgenstern H, Menezes A, McClean M, Matos E, Mates IN, Lissowska J, Levi F, Lazarus P, La Vecchia C, Koifman S, Kelsey K, Herrero R, Hayes RB, Franceschi S, Fernandez L, Fabianova E, Daudt AW, Dal Maso L, Curado MP, Cadoni G, Chen C, Castellsague X, Boccia S, Benhamou S, Ferro G, Berthiller J, Brennan P, Møller H, Hashibe M (February 2010). "Cessation of alcohol drinking, tobacco smoking and the reversal of head and neck cancer risk". Int J Epidemiol. 39 (1): 182–96. doi:10.1093/ije/dyp291. PMC 2817090. PMID 19805488.