Yersinia enterocolitica
Yersinia enterocolitica | ||||||||||||||
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Yersinia enterocolitica colonies growing on XLD agar plates.
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Binomial name | ||||||||||||||
Yersinia enterocolitica (Schleifstein & Coleman 1939) |
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Differentiating Yersinia enterocolitica infection from other Diseases |
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Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1]
Overview
Yersinia enterocolitica is a species of gram-negative coccobacillus-shaped bacterium, belonging to the family Enterobacteriaceae. Primarily a zoonotic disease (cattle, deer, pigs, and birds), animals which recover frequently become asymptomatic carriers of the disease.[1]
Pathogenesis
Acute infections
Acute Y. enterocolitica infections produce severe diarrhea in humans, along with Peyer's patch necrosis, chronic lymphadenopathy, and hepatic or splenic abscesses. Additional symptoms may include entero-colitis, fever, mesenteric adenitis, erythema nodosum and acute terminal ileitis, which may be confused with appendicitis or Crohn's disease. See yersiniosis for further details.
Treatment
Treatment of Y. enterocolitica infections requires aggressive antibiotic therapy, typically involving a combination of chloramphenicol, ampicillin, and polymyxin.[1]
Long-term effects
Y. enterocolitica infections are sometimes followed by chronic inflammatory diseases such as arthritis.[2]
Y. enterocolitica seems to be associated with autoimmune Graves-Basedow thyroiditis.[3] Whilst indirect evidence exists, direct causative evidence is limited,[4] and Y. enterocolitica is probably not a major cause of this disease, but may contribute to the development of thyroid autoimmunity arising for other reasons in genetically susceptible individuals.[5] It has also been suggested that Y. enterocolitica infection is not the cause of auto-immune thyroid disease, but rather is only an associated condition; with both having a shared inherited susceptibility.[6] More recently the role for Y. enterocolitica has been disputed.[7]
Differential diagnosis
Yersinia enterocolitica infection must be differentiated from other causes of viral, bacterial, and parasitic gastroentritis.
Organism | Age predilection | Travel History | Incubation Size (cell) | Incubation Time | History and Symptoms | Diarrhea type8 | Food source | Specific consideration | |||||||
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Fever | N/V | Cramping Abd Pain | Small Bowel | Large Bowel | Inflammatory | Non-inflammatory | |||||||||
Viral | Rotavirus | <2 y | - | <102 | <48 h | + | + | - | + | + | - | Mostly in day cares, most common in winter. | |||
Norovirus | Any age | - | 10 -103 | 24-48 h | + | + | + | + | + | - | Most common cause of gastroenteritis, abdominal tenderness, | ||||
Adenovirus | <2 y | - | 105 -106 | 8-10 d | + | + | + | + | + | - | No seasonality | ||||
Astrovirus | <5 y | - | 72-96 h | + | + | + | + | + | Seafood | Mostly during winter | |||||
Bacterial | Escherichia coli | ETEC | Any age | + | 108 -1010 | 24 h | - | + | + | + | + | - | Causes travelers diarrhea, contains heat-labile toxins (LT) and heat-stable toxins (ST) | ||
EPEC | <1 y | - | 10† | 6-12 h | - | + | + | + | + | Raw beef and chicken | - | ||||
EIEC | Any ages | - | 10† | 24 h | + | + | + | + | + | Hamburger meat and unpasteurized milk | Similar to shigellosis, can cause bloody diarrhea | ||||
EHEC | Any ages | - | 10 | 3-4 d | - | + | + | + | + | Undercooked or raw hamburger (ground beef) | Known as E. coli O157:H7, can cause HUS/TTP. | ||||
EAEC | Any ages | + | 1010 | 8-18 h | - | - | + | + | + | - | May cause prolonged or persistent diarrhea in children | ||||
Salmonella sp. | Any ages | + | 1 | 6 to 72 h | + | + | + | + | + | Meats, poultry, eggs, milk and dairy products, fish, shrimp, spices, yeast, coconut, sauces, freshly prepared salad. | Can cause salmonellosis or typhoid fever. | ||||
Shigella sp. | Any ages | - | 10 - 200 | 8-48 h | + | + | + | + | + | Raw foods, for example, lettuce, salads (potato, tuna, shrimp, macaroni, and chicken) | Some strains produce enterotoxin and Shiga toxin similar to those produced by E. coli O157:H7 | ||||
Campylobacter sp. | <5 y, 15-29 y | - | 104 | 2-5 d | + | + | + | + | + | Undercooked poultry products, unpasteurized milk and cheeses made from unpasteurized milk, vegetables, seafood and contaminated water. | May cause bacteremia, Guillain-Barré syndrome (GBS), hemolytic uremic syndrome (HUS) and recurrent colitis | ||||
Yersinia enterocolitica | <10 y | - | 104 -106 | 1-11 d | + | + | + | + | + | Meats (pork, beef, lamb, etc.), oysters, fish, crabs, and raw milk. | May cause reactive arthritis; glomerulonephritis; endocarditis; erythema nodosum.
can mimic appendicitis and mesenteric lymphadenitis. | ||||
Clostridium perfringens | Any ages | > 106 | 16 h | - | - | + | + | + | Meats (especially beef and poultry), meat-containing products (e.g., gravies and stews), and Mexican foods. | Can survive high heat, | |||||
Vibrio cholerae | Any ages | - | 106-1010 | 24-48 h | - | + | + | + | + | Seafoods, including molluscan shellfish (oysters, mussels, and clams), crab, lobster, shrimp, squid, and finfish. | Hypotension, tachycardia, decreased skin turgor. Rice-water stools | ||||
Parasites | Protozoa | Giardia lamblia | 2-5 y | + | 1 cyst | 1-2 we | - | - | + | + | + | Contaminated water | May cause malabsorption syndrome and severe weight loss | ||
Entamoeba histolytica | 4-11 y | + | <10 cysts | 2-4 we | - | + | + | + | + | Contaminated water and raw foods | May cause intestinal amebiasis and amebic liver abscess | ||||
Cryptosporidium parvum | Any ages | - | 10-100 oocysts | 7-10 d | + | + | + | + | + | Juices and milk | May cause copious diarrhea and dehydration in patients with AIDS especially with 180 > CD4 | ||||
Cyclospora cayetanensis | Any ages | + | 10-100 oocysts | 7-10 d | - | + | + | + | + | Fresh produce, such as raspberries, basil, and several varieties of lettuce. | More common in rainy areas | ||||
Helminths | Trichinella spp | Any ages | - | Two viable larvae (male and female) | 1-4 we | - | + | + | + | + | Undercooked meats | More common in hunters or people who eat traditionally uncooked meats | |||
Taenia spp | Any ages | - | 1 larva or egg | 2-4 m | - | + | + | + | + | Undercooked beef and pork | Neurocysticercosis: Cysts located in the brain may be asymptomatic or seizures, increased intracranial pressure, headache. | ||||
Diphyllobothrium latum | Any ages | - | 1 larva | 15 d | - | - | - | + | + | Raw or undercooked fish. | May cause vitamin B12 deficiency |
8Small bowel diarrhea: watery, voluminous with less than 5 WBC/high power field
Large bowel diarrhea: Mucousy and/or bloody with less volume and more than 10 WBC/high power field
† It could be as high as 1000 based on patient's immunity system.
The table below summarizes the findings that differentiate inflammatory causes of chronic diarrhea[8][9][10][11][11]
Cause | History | Laboratory findings | Diagnosis | Treatment |
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Diverticulitis |
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Abdominal CT scan with oral and intravenous (IV) contrast | bowel rest, IV fluid resuscitation, and broad-spectrum antimicrobial therapy which covers anaerobic bacteria and gram-negative rods |
Ulcerative colitis |
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Endoscopy | Induction of remission with mesalamine and corticosteroids followed by the administration of sulfasalazine and 6-Mercaptopurine depending on the severity of the disease. |
Entamoeba histolytica |
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cysts shed with the stool | detects ameba DNA in feces | Amebic dysentery
Luminal amebicides for E. histolytica in the colon:
For amebic liver abscess:
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External Links
- Genome information is available at the NIAID Enteropathogen Resource Integration Center (ERIC)
Footnotes
- ↑ 1.0 1.1 Collins FM (1996). Pasteurella, Yersinia, and Francisella. In: Barron's Medical Microbiology (Barron S et al, eds.) (4th ed. ed.). Univ of Texas Medical Branch. (via NCBI Bookshelf) ISBN 0-9631172-1-1.
- ↑ Ryan KJ; Ray CG (editors) (2004). Sherris Medical Microbiology (4th ed. ed.). McGraw Hill. ISBN 0-8385-8529-9.
- ↑ Benvenga S, Santarpia L, Trimarchi F, Guarneri F (2006). "Human Thyroid Autoantigens and Proteins of Yersinia and Borrelia Share Amino Acid Sequence Homology That Includes Binding Motifs to HLA-DR Molecules and T-Cell Receptor". Thyroid. 16 (3): 225–236. PMID 16571084.
- ↑ Tomer Y, Davies T (1993). "Infection, thyroid disease, and autoimmunity" (PDF). Endocr Rev. 14 (1): 107–20. PMID 8491150.
- ↑ Toivanen P, Toivanen A (1994). "Does Yersinia induce autoimmunity?". Int Arch Allergy Immunol. 104 (2): 107–11. PMID 8199453.
- ↑ Strieder T, Wenzel B, Prummel M, Tijssen J, Wiersinga W (2003). "Increased prevalence of antibodies to enteropathogenic Yersinia enterocolitica virulence proteins in relatives of patients with autoimmune thyroid disease". Clin Exp Immunol. 132 (2): 278–82. PMID 12699417.
- ↑ Hansen P, Wenzel B, Brix T, Hegedüs L (2006). "Yersinia enterocolitica infection does not confer an increased risk of thyroid antibodies: evidence from a Danish twin study". Clin Exp Immunol. 146 (1): 32–8. PMID 16968395.
- ↑ Konvolinka CW (1994). "Acute diverticulitis under age forty". Am J Surg. 167 (6): 562–5. PMID 8209928.
- ↑ Silverberg MS, Satsangi J, Ahmad T, Arnott ID, Bernstein CN, Brant SR; et al. (2005). "Toward an integrated clinical, molecular and serological classification of inflammatory bowel disease: report of a Working Party of the 2005 Montreal World Congress of Gastroenterology". Can J Gastroenterol. 19 Suppl A: 5A–36A. PMID 16151544.
- ↑ Satsangi J, Silverberg MS, Vermeire S, Colombel JF (2006). "The Montreal classification of inflammatory bowel disease: controversies, consensus, and implications". Gut. 55 (6): 749–53. doi:10.1136/gut.2005.082909. PMC 1856208. PMID 16698746.
- ↑ 11.0 11.1 Haque R, Huston CD, Hughes M, Houpt E, Petri WA (2003). "Amebiasis". N Engl J Med. 348 (16): 1565–73. doi:10.1056/NEJMra022710. PMID 12700377.