Small intestine cancer primary prevention: Difference between revisions
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Epidemiology data show the following intervention may help to reduce your risk of small intestine cancer: | Epidemiology data show the following intervention may help to reduce your risk of small intestine cancer: | ||
*Treatment [[celiac disease]] ,[[Crohns disease]] and inherited causes early | *Treatment [[celiac disease]] ,[[Crohns disease]] and inherited causes early | ||
*Quitting smoking and | *Quitting smoking <ref name="pmid9052748">{{cite journal |vauthors=Wu AH, Yu MC, Mack TM |title=Smoking, alcohol use, dietary factors and risk of small intestinal adenocarcinoma |journal=Int. J. Cancer |volume=70 |issue=5 |pages=512–7 |date=March 1997 |pmid=9052748 |doi= |url=}}</ref> | ||
*People with genetic predisposition can undergo screening for early diagnosis. | *People with genetic predisposition can undergo screening for early diagnosis | ||
*Limited alcohol consumption<ref name="pmid890689">{{cite journal |vauthors=Lowenfels AB, Sonni A |title=Distribution of small bowel tumors |journal=Cancer Lett. |volume=3 |issue=1-2 |pages=83–6 |date=July 1977 |pmid=890689 |doi= |url=}}</ref> | |||
*Moderate diet and Maintaining weight<ref name="pmid19064190">{{cite journal |vauthors=Schottenfeld D, Beebe-Dimmer JL, Vigneau FD |title=The epidemiology and pathogenesis of neoplasia in the small intestine |journal=Ann Epidemiol |volume=19 |issue=1 |pages=58–69 |date=January 2009 |pmid=19064190 |pmc=3792582 |doi=10.1016/j.annepidem.2008.10.004 |url=}}</ref> | |||
*Biliary tract diseases such as cholecystitis and gallstones prevention and their early treatment<ref name="pmid8949651">{{cite journal |vauthors=Johansen C, Chow WH, Jørgensen T, Mellemkjaer L, Engholm G, Olsen JH |title=Risk of colorectal cancer and other cancers in patients with gall stones |journal=Gut |volume=39 |issue=3 |pages=439–43 |date=September 1996 |pmid=8949651 |pmc=1383353 |doi= |url=}}</ref> | |||
*Eradication of Helicobacter pylori and prevention of Peptic ulcer disease<ref name="pmid18166359">{{cite journal |vauthors=Amieva MR, El-Omar EM |title=Host-bacterial interactions in Helicobacter pylori infection |journal=Gastroenterology |volume=134 |issue=1 |pages=306–23 |date=January 2008 |pmid=18166359 |doi=10.1053/j.gastro.2007.11.009 |url=}}</ref> | |||
==References== | ==References== | ||
Revision as of 21:01, 3 January 2019
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Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1]
Overview
There are no established preventive measures to prohibit developing small intestinal cancers. However, limiting tobacco and alcohol use, moderate healthy diet consumption and treatment of gastroenteritis and other intestinal pathology with increased risk of carcinomatos changes in polyps, can decrease the incidence of small intestinal cancers.
Prevention of small intestine cancer
Epidemiology data show the following intervention may help to reduce your risk of small intestine cancer:
- Treatment celiac disease ,Crohns disease and inherited causes early
- Quitting smoking [1]
- People with genetic predisposition can undergo screening for early diagnosis
- Limited alcohol consumption[2]
- Moderate diet and Maintaining weight[3]
- Biliary tract diseases such as cholecystitis and gallstones prevention and their early treatment[4]
- Eradication of Helicobacter pylori and prevention of Peptic ulcer disease[5]
References
- ↑ Wu AH, Yu MC, Mack TM (March 1997). "Smoking, alcohol use, dietary factors and risk of small intestinal adenocarcinoma". Int. J. Cancer. 70 (5): 512–7. PMID 9052748.
- ↑ Lowenfels AB, Sonni A (July 1977). "Distribution of small bowel tumors". Cancer Lett. 3 (1–2): 83–6. PMID 890689.
- ↑ Schottenfeld D, Beebe-Dimmer JL, Vigneau FD (January 2009). "The epidemiology and pathogenesis of neoplasia in the small intestine". Ann Epidemiol. 19 (1): 58–69. doi:10.1016/j.annepidem.2008.10.004. PMC 3792582. PMID 19064190.
- ↑ Johansen C, Chow WH, Jørgensen T, Mellemkjaer L, Engholm G, Olsen JH (September 1996). "Risk of colorectal cancer and other cancers in patients with gall stones". Gut. 39 (3): 439–43. PMC 1383353. PMID 8949651.
- ↑ Amieva MR, El-Omar EM (January 2008). "Host-bacterial interactions in Helicobacter pylori infection". Gastroenterology. 134 (1): 306–23. doi:10.1053/j.gastro.2007.11.009. PMID 18166359.