Spina bifida risk factors
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Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1]; Associate Editor(s)-in-Chief: Mohamadmostafa Jahansouz M.D.[2]
Overview
Risk Factors
2. Environmental factors
Ambient air pollution215,216
Disinfectant by-products in drinking water217
Indoor air pollution218
Nitrate-related compounds219
Organic solvents220
Pesticides221,222
Polycyclic aromatic hydrocarbons223 There are no established risk factors for [disease name].
OR
The most potent risk factor in the development of [disease name] is [risk factor 1]. Other risk factors include [risk factor 2], [risk factor 3], and [risk factor 4].
OR
Common risk factors in the development of [disease name] include [risk factor 1], [risk factor 2], [risk factor 3], and [risk factor 4].
Common Risk Factors
- Common risk factors in the development of spina bifida may be occupational, environmental, genetic, and viral.
- Common risk factors in the development of spina bifida include:
- Maternal nutrition factors include:
- Alcohol use
- Caffeine use
- Low folate intake Low dietary quality Elevated glycaemic load or index Low methionine intake Low serum choline level Low serum vitamin B12 level Low vitamin C level Low zinc intake Smoking Hyperthermia Low socio-economic status Maternal infections and illnesses Pregestational insulin-dependent diabetes Pregestational obesity Psychosocial stress Valproic acid use
Less Common Risk Factors
- Less common risk factors in the development of [disease name] include:
- [Risk factor 1]
- [Risk factor 2]
- [Risk factor 3]